meatball sub recipe

Meatball Sub Recipe:

Ingredients:
-bagette
-spaghetti sauce
-homemade/pre-made meatballs
-mozerella cheese
-herb & garlic cream cheese
-feta cheese
-parmesean cheese

  1. Set oven to 350˚F
  2. Warm sauce in pan
  3. Heat meatballs in microwave
  4. Cut & toast bread
  5. Slice cheeses thinly & place on bread
  6. Melt cheeses on bread in oven for 5 min.
  7. Put meatballs & sauce on taosted bread
  8. Sprinkle parmesean cheese on top & serve

Image from here.

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2 Comments

Filed under Food, Uncategorized

2 responses to “meatball sub recipe

  1. Elizabeth Bennett

    Sounds & looks yummy!!!

  2. yummmmmmm… you’re making me hungry! Is that your own recipe?

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